Restaurant Menu Guides

Updated October 2026

Short, plain guides for making a menu that works.

• How to Price a Restaurant Menu
  A simple way to price menu items: work out what each dish costs you, pick a target food cost, and check against nearby places.
• How to Design an Easy-to-Read Menu
  Simple layout tips for a restaurant menu people can read at a glance: sections, order, spacing, type size and how many items to include.
• How to Write Menu Item Descriptions
  How to write short, appetizing menu descriptions: lead with the main ingredient, say how it is made, and keep it to one line.
• How to Print or Save Your Menu as a PDF
  How to print a restaurant menu at home or a print shop, or save it as a PDF to share, with tips on paper and test prints.

This guide is general information, not legal, tax or food-safety advice. Rules for menus, labeling and allergens vary by location, so check with your local health department.